Because sometimes, you just need some tzaziki.

So Popou's garden is totally in full swing:

because he's a garden master, like all Pappas's before him. It's loaded with zucchini, tomatoes, cucumbers and lots of other things that i don't know about because weeding is not his specialty (He's 92, cut the guy a break... jeese). There are some bad ass looking zucchini bosoms in there that i'll have to look up a recipe for because they're delicious. But today i focused on the cucs because i was mad hankering for some tzaziki.

 The ingredients are basically greek yogurt, cucumber (garden fresh!), a ton of garlic, and netflix. There are no exact measures to a good tzaz. Just keep adding stuff until it tastes the way you like it. I put in almost a full head of garlic because i love it, but Phil was like: It's not as garlicky as your grandmothers. She was a garlic nut.

So yeah, basically just mix that shit together with some salata y peppery and you're good to go!  It's best if you let it sit for a little bit for ultimate flavor meld-ation, then you can put it on stuff, or dip it with some pita or falafel chips. Or you could not wait and just start shoveling it into your mouth with the spatula... you know whatever works. (oBvi i started with the 100% class, spatula approach, duh.)

So popou's always like, "How come you forget my yogurt, kid?" and i'm like, "I just don't have an answer for you." so today i brought him a ton of yogurt, and i was like, "Look, i remembered!" and he was like, "Yeah, so did i."

No kidding. So now he has enough yogurt that would last me until Armageddon but will probably last him about a week. Then he was like, "You start working at that place with the wine?" and i was like, "Yeah." and he was like, "Did you bring any?"

As a matter of fact, i did. My new bff K was like, "This Apothic Red shit, is supremely drinkable! Just breathe it out, and go to town!" (may be slightly add libed).

Which will go perfectly with the Kapama Papa Papps is making for dinner:

How perfectly convenient.